Ginger Kids Fun! offers several fun workshops for children and young adults.

“Rules, Tools & Etiquette” Kitchen and Cooking Basics:
This class introduces children to the importance of kitchen safety, how to properly use different kitchen tools and equipment, and dining etiquette.

"Set the Table" - A Healthy cooking program:
In light of the childhood obesity issues, Ginger Kids Fun! created a 10-part healthy lifestyles program that includes, healthy meal preparation, food journaling, the food pyramid, portion distortion and lots more! All classes incorporate preparing a healthy dish(es).

“Passport to the World” International Cooking Series:
Children learn about other cultures, foods, language, music, geography and more, while preparing ethnic dishes from around the globe. Each class is dedicated to 1 – 3 different countries of regions of a country.

“Manners Really Do Matter” – Etiquette program:
This program is dedicated to teaching children and young adults how to navigate a dining table, whether it be a formal or informal dining experience. Courteous communication, proper dress and other etiquette tips are addressed in the class.

All classes are 2 hours long and include “hand-out’s”, equipment, fresh ingredients and a fun, educational learning experience.

The Ginger Kids Fun! programs have been implemented in schools, after-school programs, camps, scouts, community buildings, churches and synagogues. If you are interested in a scheduling a Ginger Kids Fun! Chef Instructor to teach a class in your community, please contact us here.